L'Ecrivain Restaurant

Michelin-starred L’Ecrivain on Dublin’s Georgian Baggot Street since July 1989 is one of Ireland’s top restaurants. Owned and run by renowned chef Derry Clarke and his glamorous wife Sallyanne, the warm and welcoming l’Ecrivain specializes in French and Irish cuisine,
Using the only the freshest seasonal ingredients available. l’Ecrivain also has three private dining rooms, Our Malt room on the ground floor seats 12 people and Our new private room upstairs Salon Privè seats 18 people, as well as a terrace garden which is wonderful for dining on a summer's evening in Dublin. Our Samsung Kitchen seats 20 people and has a 'live kitchen' were Derry cooks while you eat. Ideal for Corporate or Private Functions.