The course at Academic Bridge College is much simpler than that, it introduces the student into the main preparations of the local cafes. Espresso, Cappuccino, Mocca, Hot Chocolate, Latte, etc. It also focuses on basic machine handling and cleaning. Essential topics for those who want to start working in coffee shops and have no knowledge in the area.
The idea of the course is to learn in practice. The teacher shows how to do it and all the students replicate the technique, besides proving all the preparations.